The Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines: Over 340 Recipes Shown Step by Step in 1400 Beautiful Photographs download book
Par jackson shameka le lundi, juillet 9 2018, 16:57 - Lien permanent
Ghillie Basan,Terry Tan,Vilma Laus: The Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines: Over 340 Recipes Shown Step by Step in 1400 Beautiful Photographs
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Author: Ghillie Basan,Terry Tan,Vilma Laus
Number of Pages: 512 pages
Published Date: 07 Sep 2015
Publisher: Anness Publishing
Publication Country: London, United Kingdom
Language: English
ISBN: 9781780194240
Download Link: Click Here
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The cuisines of Malaysia, Singapore, Indonesia and the Philippines are among some of the most exciting and popular in the world. This superb book begins with a look at the customs, feasts and festivals of each country. Following this is a useful guide to the typical implements used for preparing and cooking, and then a list of key ingredients. A recipe section presents more than 340 mouthwatering dishes. Beautifully illustrated throughout with step-by-step photographs, this book brings together an irresistible collection of tantalizing recipes, and is the perfect introduction to the sensational tastes of these four exotic cuisines.